Retirement Ramblings
Thursday, September 1, 2016
Guacamole
Mash 2 pitted and peeled avocados with fork. Stir in 1 tbsp grated onion, 1 tbsp lemon juice, 1 tsp salt and 1/4 tsp chili sauce. Spread 1/3 cup mayo over mixture sealing to edges of bowl. Blend layers at serving time.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment